Valhalla Ice Cream have been manufacturing quality ice cream in Tasmania for over 20 years. The secret to our success is in our ingredients, we use fresh pure Tasmanian cream and source flavours and fruit from local suppliers wherever possible. All Valhalla Ice Cream is produced in Moonah, Tasmania and is now distributed across Australia through the IGA network. Valhalla Ice Cream is available in over 50 flavours and can be found both in scoop serve and in handy take home 1 litre packs. With so many award
winning favours to choose from, the hardest decision is which flavour will you try today. All Valhalla ice cream is egg free and there are also many gluten free and dairy free options.
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